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Holland.com > Maastricht + Food
Apr 21, 2007 3:58 PM GMT Source: NBTC
Many tempting regional specialities will make your mouth water. Try cave mushrooms, gingerbread, apple dumplings or one of Limburg’s many locally brewed beers. A vast array of restaurants, grand cafés and bistros offer international cuisines to suit every taste.Culinary experienceBeing spoiled for choice is the only problem in Maastricht! The city is well-known for its exclusive wining & dining and its four Michelin star restaurants: Beluga (**), Toine Hermsen (*), Tout-à-Fait
Cafe Sjiek
Cafe Sjiek
Apr 21, 2007 3:58 PM GMT Source: NBTC 
This legend from Maastricht, situated on the edge of the historic town center, is 'small and cozy'. 'The regional oriented kitchen is simple but excellent; especially the specially prepared meat is worth trying'. With a good glass of house
Restaurant Mediterraneo, Maastricht
Restaurant Mediterraneo, Maastricht
Apr 21, 2007 3:58 PM GMT Source: NBTC 
'Not cheap but the authentic Italian meals are definitely of a high standard.' That is partially due to the chef-owner Pino, who is very generous with the truffles. You can easily see that quality gets a lot of attention. 'The wait staff overs
Surprising Maastricht
Apr 21, 2007 3:58 PM GMT Source: NBTC 
You might want to start your day in the Bonnefantenmuseum, to get a feeling for the ancient history of the city of Maastricht. The museum offers exhibitions of modern art, archeology, antiques and Maastricht pottery. The permanent collection is famous for
Beluga
Beluga
Nov 13, 2008 1:00 PM GMT Source: NBTC 
With two Michelin stars, Beluga leads the pack. This sleek, angular, elegant designer restaurant not far from the Maas features excellent service and Frenchified cuisine that never fails to impress with its attention to detail. A recent menu sample includ

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