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Holland.com > Maastricht + Food
Apr 21, 2007 3:58 PM GMT Source: NBTC
Many tempting regional specialities will make your mouth water. Try cave mushrooms, gingerbread, apple dumplings or one of Limburg’s many locally brewed beers. A vast array of restaurants, grand cafés and bistros offer international cuisines to suit every taste.Culinary experienceBeing spoiled for choice is the only problem in Maastricht! The city is well-known for its exclusive wining & dining and its four Michelin star restaurants: Beluga (**), Toine Hermsen (*), Tout-à-Fait
Cafe Sjiek, Maastricht
Apr 21, 2007 3:58 PM GMT Source: NBTC 
Café Sjiek This legend from Maastricht, situated on the edge of the historic town center, is 'small and cozy'. 'The regional oriented kitchen is simple but excellent; especially the specially prepared meat is worth trying'. With a g
Restaurant Mediterraneo, Maastricht
Restaurant Mediterraneo, Maastricht
Apr 21, 2007 3:58 PM GMT Source: NBTC 
Mediterraneo'Not cheap but the authentic Italian meals are definitely of a high standard.' That is partially due to the chef-owner Pino, who is very generous with the truffles. You can easily see that quality gets a lot of attention. 'The wait
Surprising Maastricht
Apr 21, 2007 3:58 PM GMT Source: NBTC 
You might want to start your day in the Bonnefantenmuseum, to get a feeling for the ancient history of the city of Maastricht. The museum offers exhibitions of modern art, archeology, antiques and Maastricht pottery. The permanent collection is famous for

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